polyunsaturated fat – Zoë Harcombe

Dietary Fat & Mortality

Executive summary Introduction We are getting back to home turf this week – diet and disease. More specifically dietary fat

Executive summary * In June 2014, the UK Scientific Advisory Committee on Nutrition (SACN) was tasked with reviewing the role

At the recent Swiss Re/The BMJ Food for Thought conference, the closing speakers tried to find some agreement on dietary

Saturated fat is under the spotlight at the moment. Between February 28th and March 30th 2018, the US dietary guidelines

In last week’s newsletter we noted that the original dietary fat trials did not support the introduction of the dietary

Here’s a slide that I present during some presentations e.g. here 10 mins in. It makes a few points: 1)

Many thanks to Sally Fallon Morell for this week’s topic. Sally sent me notification of a recent FDA (U.S. Food

Did you ever think you’d wake up to the headline “Low-fat diets could increase the risk of an early death:

On 19th May 2017, another paper challenging current dietary fat guidelines was published. This one emanated from Deakin University, Australia,