Zoë Harcombe

Obesity Researcher, Author The Harcombe Diet

About
Diet & Weight
Food & Nutrition
- Food Companies
- Nutrition
  - Macronutrients
  - Micronutrients
- Specific Foods
  - Dairy
  - Fruit
  - Red Meat
  - Sugar
  - Whole Grains
  - Other Foods
Health
Research

Cholesterol

Inclisiran

September 13, 2021September 13, 2021 Zoë 5 Comments member

Executive summary * The UK National Institute for Health and Care Excellence (guideline setting organisation) has approved a PCSK9 inhibitor

Cholesterol Newsletter Surgery & Meds

Stopping statins

July 12, 2021July 12, 2021 Zoë 7 Comments member

Executive summary * A study was published in JAMA Open Network, which generated the headline ‘stopping statins linked to death

Cholesterol Public Health

Rebutting the cholesterol hypothesis

June 28, 2021July 4, 2021 Zoë 4 Comments Cholesterol, heart disease, LDL, LDL-cholesterol, member

Executive summary * This note suggests a rapid rebuttal to the cholesterol hypothesis. * To get there, it goes through

Cholesterol Heart Disease Newsletter

Cholesterol & mortality – world graphs

June 21, 2021June 22, 2021 Zoë 4 Comments cardiovascular disease, Cholesterol, heart disease, member, mortality

Executive summary * This post shares my presentation, which was part of the Low Carb All Stars conference on the

Cholesterol Newsletter Public Health

Statins – side effects or nocebo effect?

January 18, 2021January 29, 2021 Zoë 13 Comments Cholesterol, member, statins

Executive summary * A study was published in the New England Journal of Medicine in November 2020. * It involved

Cholesterol Newsletter

Cholesterol & PCSK9s – the lower the better?

August 31, 2020August 31, 2020 Zoë 12 Comments LDL-cholesterol, member, meta-analysis, PCSK9 inhibitors

Executive Summary Please login to view this content Introduction This week’s study was emailed to me by the senior author,

Cholesterol Newsletter

Statins in the over 75s

August 3, 2020August 3, 2020 Zoë 6 Comments Cholesterol, meta-analysis, observational study, statins

Executive Summary * Headlines in July 2020 reported that “A study of over-75s found that those taking statins were 25

Cholesterol Newsletter

Coconut oil, olive oil, butter & LDL-cholesterol

April 27, 2020May 25, 2021 Zoë 6 Comments "Trust me I'm a doctor", Butter, coconut oil, LDL-cholesterol, member, olive oil

Executive summary * This week’s note looks at a classic paper from 2018 in an attempt to see if saturated

Cholesterol Heart Disease

Dear British Heart Foundation

February 24, 2020February 24, 2020 Zoë 2 Comments British Heart Foundation, familial hypercholesterolemia

Dr David Diamond gave a presentation in California in February 2020. David quoted a statement made by the British Heart

Cholesterol Newsletter

The British Heart Foundation and Familial Hypercholesterolemia

February 24, 2020February 23, 2020 Zoë 0 Comments British Heart Foundation, familial hypercholesterolemia, member

Executive summary Please login to view this content Introduction I’ve had the pleasure of hearing Dr David Diamond present three

← Previous

Inclisiran
Aspirin & cancer survival
‘Fast’ & ‘slow’ carbs
Keto diet under attack
Meat & heart disease
Vasectomies: testing & clearance
What should we eat?
The National Food Strategy: The Plan
Plant-based ‘meat’ vs grass-fed meat
Stopping statins
Chocolate for breakfast may help fat burning
Rebutting the cholesterol hypothesis
Cholesterol & mortality – world graphs
Plant-based diets & COVID-19
SACN report on lowER carb diets for T2D

Article Categories

Tags

BMI calories calorie theory cancer carbohydrates cardiovascular disease childhood obesity Cholesterol Coca-Cola conflict of interest COVID-19 CVD Diabetes dietary fat dietary guidelines dieting eatbadly plate eat real food epidemiology essential fats exercise fat five-a-day fruit heart disease LDL low carb diet low fat diet member mortality NICE Obesity polyunsaturated fat processed food randomised control trial red meat saturated fat statins sugar type 2 diabetes vitamin D weight loss whole grains

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