Zoë Harcombe

Obesity Researcher, Author The Harcombe Diet

Zoë Harcombe

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margarine

Conflicts of Interest Food Companies Heart Disease Other Foods 

The BHF: Cocoa & Margarine

February 8, 2017January 13, 2018 Zoë 2 Comments Flora pro.activ, margarine, The BHF, vegetable oils

On 20th January 2017, the British Heart Foundation tweeted an attack on cocoa. I didn’t see it until someone brought

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Dairy Macronutrients Research 

Butter or margarine?

October 3, 2015August 21, 2016 Zoë 23 Comments Butter, dietary guidelines, eat real food, Harvard, heart disease, margarine, nurses health study, saturated fat, trans fats, unsaturated fat

Another paper has been produced by the Harvard team, which likes to analyse data for associations between food and health.

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Cholesterol Newsletter Other Foods 

What do cholesterol lowering products tell us about cholesterol lowering?

February 24, 2014July 31, 2016 Zoë 0 Comments Butter, Cholesterol, margarine, member, NICE, plant sterols

Plant sterols and cholesterol This week’s story follows on from last week’s. I noticed in the full NICE guidelines document

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Conflicts of Interest Food Companies Heart Disease Macronutrients Newsletter 

The Australian Heart Foundation & more fat ignorance

September 26, 2013October 18, 2018 Zoë 28 Comments Australian Heart Foundation, British Heart Foundation, Butter, dietary fat, Jessie Reimers, LDL, margarine, saturated fat

A super woman called Jessie has been taking on the Australian Heart Foundation just as I have taken on the

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Cholesterol Conflicts of Interest Heart Disease Other Foods Women's Health 

The British Heart Foundation & Flora pro.activ – an unhealthy relationship

January 14, 2013July 1, 2016 Zoë 94 Comments British Heart Foundation, Butter, conflict of interest, Flora pro.activ, Heart UK, margarine, plant sterols, Unilever

The British Heart Foundation (BHF) describes itself as “a charity that aims to prevent people dying from heart diseases”. Until

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More Articles

  • Does exercise improve the effectiveness of COVID vaccination?
  • Gas stoves & childhood asthma in the US
  • Drink more & live longer?
  • Does not having a COVID jab increase your risk of a traffic crash?
  • Review of 2022
  • Top tips for festive eating
  • Does intermittent fasting raise the risk of early death?
  • Can governments nudge away obesity?
  • The only diet to have reversed heart disease?
  • Saturated fat – an end to the myth?
  • Diabetes Unpacked
  • TRE, HIIT and HbA1c
  • Does meat cause CVD & T2D?
  • Vitamins, cocoa & cognitive function
  • Estimating the environmental impacts of 57,000 ‘foods’

Article Categories

Tags

BMI calories calorie theory cancer carbohydrates cardiovascular disease childhood obesity Cholesterol Coca-Cola conflict of interest COVID-19 CVD Diabetes dietary fat dietary guidelines dieting eat real food epidemiology essential fats exercise fat five-a-day heart disease LDL low carb diet meat member mortality NICE Obesity polyunsaturated fat processed food protein randomised control trial red meat saturated fat statins sugar type 2 diabetes Vegan vitamin D weight loss whole grains
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