Zoë Harcombe

Obesity Researcher, Author The Harcombe Diet

Zoë Harcombe

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Harvard

Macronutrients Newsletter Public Health 

Low carb diets could shorten life (really?!)

August 23, 2018September 4, 2018 Zoë 37 Comments association, carbohydrates, causation, epidemiology, Harvard, meta-analysis, relative risk

The BBC headline was ”Low-carb diets could shorten life, study suggests” (Ref 1). In the US, CNN went with “Low

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Dairy Macronutrients Research 

Butter or margarine?

October 3, 2015August 21, 2016 Zoë 23 Comments Butter, dietary guidelines, eat real food, Harvard, heart disease, margarine, nurses health study, saturated fat, trans fats, unsaturated fat

Another paper has been produced by the Harvard team, which likes to analyse data for associations between food and health.

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Academic Research Cancer Diabetes Exercise Heart Disease 

Inactivity killing as many as smoking (really?!)

July 23, 2012August 21, 2016 Zoë 7 Comments breast cancer, colon cancer, coronary heart disease, exercise, Harvard, inactivity, type 2 diabetes

We woke up on July 18th 2012 to the news “Inactivity ‘killing as many as smoking‘”. The headlines were from

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More Articles

  • Inclisiran – new ‘cholesterol-busting jab’
  • LDL-Cholesterol targets following ischemic stroke
  • Higher LDL-cholesterol & lower mortality
  • Is Veganuary healthy?
  • Review of 2019
  • Non-HDL cholesterol & cardiovascular disease
  • Carb loading before surgery
  • Sarcopenia & diet
  • Eating late & cardiac risk
  • The power of Continuous Glucose Monitors
  • Progress since the last World Diabetes Day
  • National Food Strategy – call for evidence
  • How to assess evidence in nutrition
  • Can vitamin C help Type 2 Diabetes?
  • Meat guidelines – the evidence

Article Categories

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