Zoë Harcombe

Obesity Researcher, Author The Harcombe Diet

Zoë Harcombe

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cholesterol lowering

Cholesterol Conflicts of Interest Heart Disease Medications Newsletter 

PCSK9 Inhibitors & Statins

April 11, 2016January 13, 2018 Zoë 34 Comments Cholesterol, cholesterol lowering, HDL, PCSK9, PCSK9 inhibitors, repatha, side-effects, statins

Statin side effects pave the way for son of statins…   Introduction In May 2014, two doctors were maliciously attacked

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Cholesterol Heart Disease Newsletter Other Foods Whole Grains 

Replacing, not lowering, cholesterol would be more accurate

May 26, 2014July 25, 2016 Zoë 23 Comments CHD, Cholesterol, cholesterol lowering, CVD, fibre, heart disease, oats, phytosterols, stanols, sterols

You Magazine, Mail on Sunday (18 & 25/5/14), featured a new book by Ian Marber and Dr Laura Corr, with

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More Articles

  • What do Americans eat?
  • Is HDL-cholesterol bad?
  • Should we be vegan?
  • Time restricted eating & weight loss
  • Sweeteners & cancer
  • Cholesterol & Coffee
  • Fiber & Dementia
  • Why eat carbohydrate?
  • Weight gain during lockdown
  • A new look at statins, LDL-Cholesterol & CVD
  • Meat & Saturated fat
  • Fiber, CVD & inflammation
  • Avocados & heart disease
  • Meat & Life Expectancy
  • Low-carb diets, cortisol & testosterone

Article Categories

Tags

BMI calories calorie theory cancer carbohydrates cardiovascular disease childhood obesity Cholesterol Coca-Cola conflict of interest COVID-19 CVD Diabetes dietary fat dietary guidelines dieting eatbadly plate eat real food epidemiology essential fats exercise fat five-a-day heart disease LDL low carb diet meat member mortality NICE Obesity polyunsaturated fat processed food randomised control trial red meat SACN saturated fat statins sugar type 2 diabetes vitamin D weight loss whole grains
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