Zoë Harcombe

Obesity Researcher, Author The Harcombe Diet

Zoë Harcombe

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grains

Diabetes Newsletter Women's Health 

Type 1 diabetes and gluten

September 24, 2018September 24, 2018 Zoë 0 Comments gluten, grains, member, type 1 diabetes, whole grains

This week’s interesting paper was genuinely attention grabbing for the simple reason that it reported an association of double. We

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Macronutrients Micronutrients Public Health 

Food Groups

May 31, 2015August 21, 2016 Zoë 11 Comments beans, dairy, eat real food, eatbadly plate, eatwell plate, eggs, fish, food group classification, food groups, fruit, grains, legumes, meat, my plate, nuts, pulses, seeds, vegetables

There must be something about the number five and public health dietary advice. First the myth of five-a-day, then five

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Food Companies Macronutrients Public Health 

MyPlate – the new American USDA food pyramid

June 3, 2011August 22, 2016 Zoë 15 Comments ADA, American dietary advice, American Dietetic Association, carbohydrates, Coca-Cola, Diabetes, dietary guidelines, dietician, dietitian, essential fats, food groups, food pyramid, grains, MyPlate, nutrients, Obesity, RDA's, starchy foods, USDA

The new American Food Plate was launched on Thursday 2nd June 2011. Here it is – or you can see

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More Articles

  • Animal Based Low Carb vs Plant Based Low Fat Diets
  • Dietary Fat & Mortality
  • Fat shaming or life saving
  • COVID-19 & Vitamin D
  • Coconut oil, olive oil, butter & LDL-cholesterol
  • COVID-19 Risk factors
  • SACN consultation on lowER carb diets & T2D
  • COVID-19 tests
  • COVID-19 – do masks help?
  • Anxiety and The Power of Now
  • Coronavirus – COVID-19 – some facts & figures
  • Do high protein diets cause kidney disease?
  • High protein diets & kidney disease
  • Intermittent Fasting, Mediterranean & Paleo diets
  • Dear British Heart Foundation

Article Categories

Tags

BMI Butter calories calorie theory cancer carbohydrates cardiovascular disease childhood obesity Cholesterol Coca-Cola conflict of interest CVD Diabetes dietary fat dietary guidelines dieting eatbadly plate eat real food eatwell plate epidemiology essential fats exercise fat five-a-day fruit heart disease LDL low carb diet member mortality NHS NICE Obesity polyunsaturated fat processed food randomised control trial red meat saturated fat statins sugar type 2 diabetes weight loss whole grains
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