South Africa – Presentation 1, reference notes

Presentation References & Links

Slide 5 – The Obesity Epidemic in the UK¹

Slide 6 – The Obesity Epidemic in the US²

Slide 7 – What happened c. 1980^3-6

Slide 8 – What happened c. 1980^{6, 7}

Slide 9 – Why did we change dietary advice – heart disease?^8-11

Slide 10 – Why did we change dietary advice – cholesterol logic?^12,13

Slide 11 – Why did we change dietary advice the Seven Countries study?^{9, 14-17}

Slide 12 – Were we right to change – RCTs?¹⁸^-23

Slides 13-15 – Were we right to change – RCT evidence?²⁴

Slides 16-19 – Were we right to change – cholesterol & CVD charts?[i]

Slide 20 – What did we change to?[ii]

Slide 21 – What are we now eating?

– 1,556 processed food calories²⁵[iii]

– Flour consumption[iv]

– Sugar consumption[v]

– Foods that have gone down and up²⁶

Slides 24-26 – USDA Database[vi]

Slide 28 – Obstacles to change^{27, 28}

Slide 29 – American Dietitians conflicts²⁹

Slide 30 – British Nutrition Foundation³⁰

Slide 33 – Association for Dietetics in SA³¹

References

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http://www.timeslive.co.za/thetimes/2014/10/06/not-what-the-doctor-orderedSponsors of the most recent conference: http://www.nutritioncongress.co.za/Diamond sponsor: http://www.adsa.org.za/About/Nestle.aspx