Licensing Status for American States
As of June 2010, 46 states had laws to regulate dietitians or nutritionists through licensure, statutory certification, or registration. For state regulation purposes, licensing, certification and registration are defined as follows:
Licensing (35) – statutes include an explicitly defined scope of practice, and performance of the profession is illega...
The rest of this article is available to site members, who get access to all articles plus a weekly newsletter.
To continue reading, please login below or sign up for a membership. Thank you.