Zoë Harcombe

Obesity Researcher, Author The Harcombe Diet

Zoë Harcombe

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Sunny Delight

Conflicts of Interest Food Companies Media Watch Obesity 

The men who made us fat – Episode 3

July 13, 2012August 21, 2016 Zoë 20 Comments Andrew Lansley, Coca-Cola, conflict of interest, food labeling, food labelling, GDAs, healthy food, Jacques Peretti, low fat diet, mcdonalds, Obesity, Sunny Delight, traffic light system

The final episode (aired 12th July 2012)  looked at so called ‘healthy food’ and how this is marketed to people

Read more



More Articles

  • Anorexia – in memory of Nikki Grahame
  • Meat & disease – again!
  • Risk factors for women & heart disease
  • Do we need to pay people to lose weight?
  • The evidence behind five-a-day
  • How much fruit & veg is optimal?
  • DIETFITS – who did best?
  • Semaglutide & weight loss
  • NICE, Vitamin D & Covid-19
  • The ‘Fat but fit’ debate
  • Type 2 diabetes & diet – how low should low carb be?
  • Nuts & cognitive ability
  • Men & women & dieting
  • Statins – side effects or nocebo effect?
  • Dietary Guidelines for Americans 2020-2025

Article Categories

Tags

BMI calories calorie theory cancer carbohydrates cardiovascular disease childhood obesity Cholesterol Coca-Cola conflict of interest COVID-19 CVD Diabetes dietary fat dietary guidelines dieting eatbadly plate eat real food epidemiology essential fats exercise fat five-a-day fruit heart disease LDL low carb diet low fat diet member mortality NICE Obesity polyunsaturated fat processed food randomised control trial red meat saturated fat statins sugar type 2 diabetes vitamin D weight loss whole grains
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