Zoë Harcombe

Obesity Researcher, Author The Harcombe Diet

Zoë Harcombe

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sodium

Academic Research Blood Pressure Newsletter Other Foods 

Salt Awareness Week – 10 things to be aware of

March 11, 2013April 7, 2019 Zoë 36 Comments blood pressure, CASH, Consensus Action on Salt and Health, difference between salt and sodium, eat real food, salt, sodium

March 11-17 2013 is “Salt Awareness Week” in the UK – what exactly might we like to be aware of?

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  • Non-HDL cholesterol & cardiovascular disease
  • Carb loading before surgery
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  • Eating late & cardiac risk
  • The power of Continuous Glucose Monitors
  • Progress since the last World Diabetes Day
  • National Food Strategy – call for evidence
  • How to assess evidence in nutrition
  • Can vitamin C help Type 2 Diabetes?
  • Meat guidelines – the evidence
  • Dairy & disease – revisiting the evidence
  • Is being vegetarian protected in employment law?
  • Is lack of sleep making us fat?
  • Teen goes blind on junk food diet
  • Plant based diet propaganda – Part 2

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