The relationships between heart disease, cholesterol & dietary fat in Europe
In this post we are looking at some interesting findings from the latest European Cardiovascular Disease Statistics (2017). Let’s start
Read MoreIn this post we are looking at some interesting findings from the latest European Cardiovascular Disease Statistics (2017). Let’s start
Read MoreA year ago, a review was published called “21st century science overload“. It reported that 2009 was the year when
Read MoreAt the recent Swiss Re/The BMJ Food for Thought conference, the closing speakers tried to find some agreement on dietary
Read MoreSaturated fat is under the spotlight at the moment. Between February 28th and March 30th 2018, the US dietary guidelines
Read MoreIn last week’s newsletter we noted that the original dietary fat trials did not support the introduction of the dietary
Read MoreOn March 6th, a blog was posted on the Nutrition Coalition web site. The post was about an announcement on
Read MoreHere’s a slide that I present during some presentations e.g. here 10 mins in. It makes a few points: 1)
Read MoreMany thanks to Sally Fallon Morell for this week’s topic. Sally sent me notification of a recent FDA (U.S. Food
Read MoreDid you ever think you’d wake up to the headline “Low-fat diets could increase the risk of an early death:
Read MoreResponse to The True Health Initiative White Paper On 1st August 2017, a white paper was published called “Ancel Keys
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