Red meat and bowel cancer
Introduction I started getting emails early on the morning of April 17th. People were sending me this story from the
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red meat
A global diet in an obese and starving world
Introduction In my last year of corporate life (2008), as HR Director across a group of companies I introduced ‘Lunch
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Diet and deaths
Introduction The Lancet is pumping out diet articles at quite a rate. The most recent study was published on 3rd
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The EAT Lancet diet is nutritionally deficient
A report was published in The Lancet on 17th January 2019. The report was commissioned by The Lancet. The report
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Review of 2018
A year ago, a review was published called “21st century science overload“. It reported that 2009 was the year when
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Red meat: the evidence
In last week’s newsletter, I said that I would be covering a couple of stories that emanated from the European
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Red meat & Cancer
It is estimated that 1 in 2 people in the UK will develop cancer in their lifetime (Ref 1). US
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Review of 2017
These are the topics that I’ve researched and blogged about this year: January The Case Against Sugar. A review of
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Red meat: Human and planet health
There was a fresh three-pronged attack on red meat last week – this time in the BMJ. First, there was
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10 foods account for half of heart & diabetes deaths?
It seems that the number 10 is the new nice round number. Not 5-a-day, but 10-a-day last week. This week
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