Zoë Harcombe

Obesity Researcher, Author The Harcombe Diet

Zoë Harcombe

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fatal heart attacks

Academic Research Heart Disease 

“Heart deaths have halved” – but what does this mean?

February 5, 2012July 1, 2016 Zoë 1 Comment BMJ, fatal heart attacks, heart deaths, incidence of heart attacks, myocardial infarction, statistics

This is the opening to Chapter Nine in my book The Obesity Epidemic: What caused it? How can we stop

Read more



More Articles

  • Animal vs plant protein
  • What is a healthy food?
  • COVID-19 – deaths & excess deaths
  • The risk of CVD over the next 10 years
  • Making value judgments about life and death
  • Social distancing – the evidence
  • Cochrane saturated fat reviews
  • Animal Based Low Carb vs Plant Based Low Fat Diets
  • Dietary Fat & Mortality
  • Fat shaming or life saving
  • COVID-19 & Vitamin D
  • Coconut oil, olive oil, butter & LDL-cholesterol
  • COVID-19 Risk factors
  • SACN consultation on lowER carb diets & T2D
  • COVID-19 tests

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BMI Butter calories calorie theory cancer carbohydrates cardiovascular disease childhood obesity Cholesterol Coca-Cola conflict of interest CVD Diabetes dietary fat dietary guidelines dieting eatbadly plate eat real food eatwell plate epidemiology essential fats exercise fat five-a-day fruit heart disease LDL low carb diet member mortality NHS NICE Obesity polyunsaturated fat processed food randomised control trial red meat saturated fat statins sugar type 2 diabetes weight loss whole grains
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