Zoë Harcombe

Obesity Researcher, Author The Harcombe Diet

About
Diet & Weight
Food & Nutrition
- Food Companies
- Nutrition
  - Macronutrients
  - Micronutrients
- Specific Foods
  - Dairy
  - Fruit
  - Red Meat
  - Sugar
  - Whole Grains
  - Other Foods
Health
Research

CTSU

Newsletter Public Health Surgery & Meds

Statins in the over 75s

February 4, 2019April 28, 2021 Zoë 13 Comments CTSU, serious adverse effects, statins, type 2 diabetes

A rapid response was published in the BMJ here. Executive Summary – A study was published in The Lancet, which

Cholesterol Conflicts of Interest Heart Disease Surgery & Meds

Dear Professor Rory Collins

December 4, 2016January 13, 2018 Zoë 3 Comments Cholesterol, conflict of interest, CTSU, rory collins

Following the publication of this paper in The Lancet , I wrote to Professor Rory Collins for his evidence. I have done

Academic Research Cholesterol Conflicts of Interest Heart Disease Medications Newsletter

The Lancet Statin Study

September 12, 2016September 19, 2016 Zoë 2 Comments cardiovascular disease, Cholesterol, conflict of interest, CTSU, member, statins

On Friday 9th September 2016, an article was published in The Lancet with a quite extraordinary editorial. The full article

Cholesterol Conflicts of Interest Heart Disease

CTSU funding from drug companies

August 4, 2014May 22, 2019 Zoë 20 Comments BMJ, Cholesterol, conflict of interest, CTSU, CTT, drug funding, NICE, rory collins, statins

Update: many of the original links appear to have been broken, so try this for the BMJ investigation reports and

Cholesterol Conflicts of Interest Heart Disease Media Watch Medications Newsletter

It’s not about statins – it’s about censorship

May 19, 2014March 5, 2021 Zoë 17 Comments BMJ, Catalyst, censorship, conflict of interest, CTSU, CTT, dietary fat, Heart of the matter, statin side-effects, statins

Two very serious things happened last week – one in Australia and the other in the UK, although both are

More Articles

Australian women – carbs & fat
Weight loss vs fitness for health risks
Towards better dietary guidelines
The Zoe app, Covid-19 & supplements
Energy compensation & adiposity
The Carbohydrate Insulin Model of Obesity
Inclisiran
Aspirin & cancer survival
‘Fast’ & ‘slow’ carbs
Keto diet under attack
Meat & heart disease
Vasectomies: testing & clearance
What should we eat?
The National Food Strategy: The Plan
Plant-based ‘meat’ vs grass-fed meat

Article Categories

Article Categories

Tags

BMI calories calorie theory cancer carbohydrates cardiovascular disease childhood obesity Cholesterol Coca-Cola conflict of interest COVID-19 CVD Diabetes dietary fat dietary guidelines dieting eatbadly plate eat real food epidemiology essential fats exercise fat five-a-day fruit heart disease LDL low carb diet low fat diet member mortality NICE Obesity polyunsaturated fat processed food randomised control trial red meat saturated fat statins sugar type 2 diabetes vitamin D weight loss whole grains

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