Zoë Harcombe

Obesity Researcher, Author The Harcombe Diet

Zoë Harcombe

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continuous glucose monitors

Newsletter 

Review of 2019

December 30, 2019December 28, 2019 Zoë 4 Comments bowel cancer, carb loading, Children, Cholesterol, continuous glucose monitors, dairy, Diabetes, EAT Lancet, eggs, evidence, fiber, heart disease, HRT, intermittent fasting, low carb & mortality, low carb denver, national food strategy, non-HDL cholesterol, PHC conference, plant based diets, prebiotcs, probiotics, red meat, saturated fat, statins, US dietitians, vegan diets, white meat, world diabetes day

The following review of the year captures the 52 articles/topics that I have researched and written about during 2019: January

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Diabetes Newsletter 

The power of Continuous Glucose Monitors

November 11, 2019November 11, 2019 Zoë 15 Comments continuous glucose monitors, dietary guidelines, member, type 1 diabetes, type 2 diabetes

Executive summary * This Thursday, 14th November, is World Diabetes Day. This second note to mark the occasion shares personal

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More Articles

  • What is a healthy food?
  • COVID-19 – deaths & excess deaths
  • The risk of CVD over the next 10 years
  • Making value judgments about life and death
  • Social distancing – the evidence
  • Cochrane saturated fat reviews
  • Animal Based Low Carb vs Plant Based Low Fat Diets
  • Dietary Fat & Mortality
  • Fat shaming or life saving
  • COVID-19 & Vitamin D
  • Coconut oil, olive oil, butter & LDL-cholesterol
  • COVID-19 Risk factors
  • SACN consultation on lowER carb diets & T2D
  • COVID-19 tests
  • COVID-19 – do masks help?

Article Categories

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