Zoë Harcombe

Obesity Researcher, Author The Harcombe Diet

Zoë Harcombe

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Balance of good health plate

Conflicts of Interest Newsletter Obesity Surgery & Meds 

NICE, gastric bands and yet more conflicts of interest

December 1, 2014August 18, 2016 Zoë 0 Comments Balance of good health plate, bariatric surgery, BMI, Department of Health, gastric band, member, NICE

Thursday’s headlines last week were “Two million eligible for gastric bands… and if they all had the operation, the bill

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Macronutrients Media Watch Micronutrients Newsletter Public Health 

Removing cola from the eatbadly plate does not make it eatwell!

April 21, 2014August 2, 2016 Zoë 0 Comments Balance of good health plate, carbohydrates, Coca-Cola, eatbadly plate, eatwell plate, fat, food groups, member, starchy foods

I can claim to have inspired this week’s story, but certainly not the outcome. The newsletter of 5th January 2014

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Children's Health Conflicts of Interest Food Companies Macronutrients Micronutrients 

Who’s teaching our children about ‘nutrition’?

June 17, 2011August 21, 2016 Zoë 14 Comments Balance of good health plate, children's food campaign, Coca-Cola, Coco Pops, conflict of interest, eatbadly plate, eatwell plate, essential fats, GCSE Food & Nutrition, kellogg's, school textbooks, studying nutrition

I came across a school book for GCSE in Home Economics: Food & Nutrition recently. As someone who has studied

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More Articles

  • Who follows a carnivore diet?
  • Saturated fat – a reprieve?
  • Which diet is best for type 2 diabetes?
  • Review of 2021
  • Christmas & weight gain
  • Efficacy, NNT & Safety
  • Global meat trade & health
  • Keto diets & kidney stones
  • COVID-19 Anxiety Syndrome Scale
  • The Clot Thickens
  • Food Compass – Part 2
  • Food Compass – Part 1
  • Australian women – carbs & fat
  • Weight loss vs fitness for health risks
  • Towards better dietary guidelines

Article Categories

Tags

BMI calories calorie theory cancer carbohydrates cardiovascular disease childhood obesity Cholesterol Coca-Cola conflict of interest COVID-19 CVD Diabetes dietary fat dietary guidelines dieting eatbadly plate eat real food epidemiology essential fats exercise fat five-a-day heart disease LDL low carb diet low fat diet member mortality NICE Obesity polyunsaturated fat processed food randomised control trial red meat SACN saturated fat statins sugar type 2 diabetes vitamin D weight loss whole grains
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